Trangia 25 Duossal 2.0 | Sauce/Frypan

Reliable cookware is essential for anyone serious about backcountry cooking, and this saucepan delivers professional-grade performance in a lightweight package. Engineered for outdoor adventurers who demand durability without sacrificing portability, this vessel combines innovative materials with time-tested Scandinavian design to handle everything from boiling water to simmering meals at altitude.

• Duossal 2.0™ super laminate construction bonds aluminum and stainless steel for superior heat distribution
• Stainless steel interior resists scratches, corrosion, and discoloration from outdoor cooking
• Aluminum exterior maximizes heat conductivity for faster cooking and fuel efficiency
• 0.8mm total thickness (0.3mm stainless steel) provides sturdy construction for rugged conditions
• 1.5-liter capacity suitable for cooking meals and boiling water for groups of 2-3 people
• Weighs only 206 grams, minimizing pack weight on extended treks
• Compatible with all Trangia 25 series stove systems for integrated cooking solutions
• Manufactured in Sweden with decades of Arctic and wilderness testing heritage

This saucepan is available in 1.75L capacity option with matching frypan, allowing you to customize your cooking system based on your expedition needs and group size.

Ideal for backpackers, mountaineers, and camping enthusiasts who refuse to compromise on meal quality while exploring remote terrain.

Questions about the Trangia 25 Duossal 2.0?

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